by Andrea | Jun 22, 2019 | RECIPES
Grilled zucchini with lemon-garlic panko and mint Print PDF Recipe Serves 4 INGREDIENTS 3 zucchini, trimmed and quartered lengthwise 1 tbsp canola oil 1/4 tsp salt 2 tbsp butter 1/2 cup panko breadcrumbs 1 clove garlic Zest of half lemon 1/4 cup chopped fresh mint...
by Andrea | Aug 24, 2018 | RECIPES
This vegetable forward tart is teaming with seasonal zucchini. Barely held together with a thin batter, this crowd pleaser is well balanced with the sweetness of sun dried tomatoes and brightness of lemon zest. It is a superb dish to bring to a potluck and equally...
by Andrea | Oct 2, 2017 | RECIPES
I love scalloped potatoes but this version using turnips brings so much more flavour to the table. The combination of the cream, thyme and Gruyere cheese really brings out the innate nuttiness of the turnips. You can make this the day before you intend to serve; it...
