by Andrea | Jan 29, 2019 | RECIPES
Pasta is delicious on its own but when its baked into a cheesy sliceable pie, its even better. This recipe transforms a basic pantry staple into a crowd pleasing dish. The recipe is rich and decadent and gets a good dose of flavour from fresh lemon zest and pepper. ...
by Andrea | Sep 9, 2018 | RECIPES
This recipe is a great way to use up all those delicious end of summer beefsteak tomatoes. The sweet juicy tomatoes are the perfect vessel to stuff with this classic comfort food . It’s my experience that you must use an aged cheddar when making mac and...
by Andrea | Jul 5, 2018 | RECIPES
Everything bagels with all their seeds, garlicky bits and onion loveliness are one of my all time faves! Add some smoked salmon and capers and this girl is in heaven. The flavours are timeless and they are a unique and delicious way to give your summer pasta salad...
by Andrea | Mar 20, 2018 | RECIPES
1 tbsp canola oil 500 g Italian sausage (4 links) 1 cooking onion, sliced 1 green pepper, sliced 3 cloves garlic 1 tsp dried oregano 1 tsp salt ½ tsp pepper 1 cup milk 2 cups beef stock (or water) 1 28-oz can diced tomatoes with juice 3 tbsp prepared pesto (optional)...
by Andrea | Oct 25, 2017 | RECIPES
The bold flavours of chorizo and garlic are the perfect match for such a dramatic looking spaghetti! Tasty enough to make for a dinner party but easy enough to pull together on a weeknight. Delicious anytime of year, but spooktacular on Halloween! 250 grams sepia...
