Pan-seared Tenderloin Steaks with Pan-Sauce 3 Ways

Pan-seared Tenderloin Steaks with Pan-Sauce 3 Ways

Pan-seared Tenderloin Steaks with Pan-Sauce 3 Ways Print PDF Recipe   INGREDIENTS Serves 4 4 centre cut tenderloin steaks 1 ½-inches thick ½ to 1 tsp salt 2 tbsp canola oil INSTRUCTIONS Pat steaks dry with paper-towelling. Season each steak generously with some salt....
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