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Roasted Butternut Squash and Goat Cheese Pasta with Hot Honey and Hazelnuts
Meet the Author
Andrea Buckett
Andrea Buckett is a celebrity chef, bestselling cookbook author, and trusted Canadian food expert known for flavour-forward recipes and practical kitchen tips. You can catch her as a featured anchor on CTV’s The Good Stuff with Mary Berg and on programs like ETalk, CTV Your Morning, and Breakfast Television Toronto. She has partnered with top Canadian brands including Canada Beef, Turkey Farmers of Canada, Egg Farmers of Ontario, Farm Boy, and Roots, and appears at major food festivals and culinary events across the country.
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The 5-Ingredient Recipe eBook is here!
Simplify mealtime with Andrea Buckett’s 5-Ingredient Recipe eBook, offering 21 quick and delicious recipes to help you cook stress-free, flavourful meals with minimal effort.
- 21 mouth-watering recipes
- Designed to help you navigate even the busiest of days
- 5 simple ingredients
- Diverse, approachable, and totally customizable recipes to suit your preferences
- Comforting pastas, fresh and vibrant salads, hearty protein-packed dishes, and even a couple sweet treats
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