This meal prep recipe brings together warm Moroccan spices, juicy roasted chicken thighs, caramelized vegetables,...
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What to Do Before Your First Cottage Weekend of the Season
What to Do Before Your First Cottage Weekend of the Season There’s something seriously magical about that first...
Chilled Avocado Soup
We’ve all been there, one minute your avocados are perfectly ripe and the next, they’ve gone way too far! I always buy...
Burnbrae Farms
All About Burnbrae Farms  When it comes to choosing eggs, consumers today have a plethora of options to suit their...
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Cooking to Fill Minds & BelliesHomeschooling got you down? I have the perfect solution: cooking. Hear me out—a few...
GIFTS FROM THE KITCHEN: Mushroom risotto
Mushroom risotto makes a unique savoury gift from the kitchen and it takes no time to assemble. It requires zero...
Arancini pie
Arancini pie is the easiest way to deliver this classic Italian snack without rolling individual balls and deep frying...
Dinner undone: Buttery grilled toast with smoked salmon and apple
 Toast is the quintessential go to foundation for when cooking dinner is just too much. You can literally top it with...
Dinner undone: Three minute oat risotto
Oatmeal is associated mostly with breakfast and often paired with fruit, yogurt and other sweet toppings. However,...
BEER COCKTAILS & SNACKS: Aperol britz with mortadella and marinated mushroom cicchetti
When we went to Italy it was September and hot and like most tourists we walked everywhere. When we stopped for a...