RECIPES

Sour Cream and Onion Potato Gratin

  INGREDIENTS 1kg bag of hash brown diced potatoes, thawed ½ cup sour cream 1/2 cup heavy cream 1 can (354ml) evaporated milk 1 tbsp Dijon mustard 2 tsp fresh thyme leaves 3 green onions sliced  ½ tsp garlic powder ½ tsp onion powder 1 1/2 tsp salt 1 cup shredded...

No-Bake Chocolate Salami

  INGREDIENTS ¼ cups dried currants 3 tbsp dark rum ½ cup unsalted butter, at room temperature 1 cup icing sugar ½ tsp salt (omit if using salted butter) 1 cup cocoa powder 150g digestive biscuits (about 15 cookies) ¼ cup toasted slivered almonds   INSTRUCTIONS...

Panettone with Pear & Cherry Ricotta Filling

  INGREDIENTS 1 Panettone (800-900g) ¾ cup heavy cream 1 cup icing sugar 1 ¼ cup creamy ricotta The paste of 1 vanilla bean (1 tbsp vanilla extract) 1 cup diced canned pears ¾ cup dried cherries Garnish: Icing sugar, ½ cup chopped pistachios and ½ cup pomegranate...

Pan-seared Tenderloin Steaks with Pan-Sauce 3 Ways

  INGREDIENTS Serves 4 4 centre cut tenderloin steaks 1 ½-inches thick ½ to 1 tsp salt 2 tbsp canola oil INSTRUCTIONS Pat steaks dry with paper-towelling. Season each steak generously with some salt. Place a large cast-iron (or stainless-steel skillet) over...
Blueberry Salmon Lox

Blueberry Salmon Lox

Using blueberry jam to cure salmon is both unique and impressive. It also has a distinct Canadian feel, which I love. ...

Cold Brew Tea

Cold Brew Tea

Use any kind of tea you like, but loose leaf usually gives a better-tasting cup of tea. Black tea, green tea, oolong...

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Cold Brew Coffee

Cold Brew Coffee

INGREDIENTS ¾ cup coarsely ground coffee 3 cups of cold water 1-litre Mason jar with lid Fine mesh strainer and...

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